Supper is a cozy dining experience hosted alongside the Crystal River in the basement level of The Mill Glen Arbor. Chef Bobby Thoits presents New American cuisine that is uplifted by the bounty of local food farmed here in Northern Michigan. Reservations are encouraged. 

We would love to host your group dinner! A gathering between 9  - 14 individuals are able to dine in our main cafe lounge. There are a few policies in place, but reach out to us to see The Mill is a good fit for your needs.